A Deliciously Tasty Cream Prime Rib Soup Recipe
Prime rib is an excellent source of proteins, minerals, iron, and other critical nutrients. It is popular for its health benefits and the deliciously tasty prime soup it makes. Whether using fresh or frozen ribs, you can easily prepare prime rib soup using a few other ingredients.
This guide takes you through the general cream prime rib soup recipe.
Read on for more details.
Ingredients
- 3 or 4 beef ribs
- 2 tbsp. of virgin olive oil
- 2 cups of sour cream
- Sliced mushrooms (optional)
- Two carrots (chopped)
- 4 cups of water
- Two cloves of garlic
- Two sprigs of thyme (fresh)
- One bay leaf
- One tablespoon pepper
- Two celery stalks
- Two springs rosemary
- One large chopped onion
- A quarter cup of barley
- Salt
- 4 to 6 cups of broth- you can buy or use homemade broth
Step-By-Step Preparation Instructions
Here is a step-by-step process for a cream prime rib soup recipe. You can use the rib bone, the steak alone, or both.
Step 1: Place Ingredients
Toss the rib in your cooking pot and add three cups of the cooking water. Add thyme, bay leaf, and barley (you can leave it if you are gluten intolerant).
Step 2: Boil
Cover the lid and allow the mixture to boil. The boiling process can take between 2 and 4 hours, depending on the tenderness of your prime rib and the heat level. After one hour of boiling, open the lid and add the chopped carrots, garlic, onion, and vinegar (optional). Season with salt and pepper, and allow it to boil until the meat shreds from the bones. You can add more broth if need be.
Step 3: Remove Ribs
Remove the ribs and shred the meat. Also, discard the thyme, rosemary, and bay leaves.
Step 4: Allow Meat to Cool
Allow the meat to cool to skim off the fat and continue with the preparation. If possible, refrigerate to facilitate the cooling process and make it easier to skim the fat with a fork. You may wait thirty minutes, or even 12 hours, for next-day preparation.
Step 5: Simmer
Return your cooking pot to heat and add more olive oil (optional), onions, mushrooms, and celery to the ribs. Add your broth with the sour cream to the pot and allow the mixture to simmer for at least 20 minutes. Season it with pepper and salt to taste.
Step 6
Serve while hot, and enjoy!
Preparing Prime Rib Leftovers
Do you have leftover prime ribs and want to make prime rib soup? Worry not; you can easily convert your meat into a nutritious soup. However, the process will take a short time because the meat is already cooked. So, thirty minutes will be enough to boil your leftover broth instead of waiting up to four hours for the rib to boil in bay leaves. Follow the same recipe given to make a deliciously tasty soup.
Recipe Notes and Expert Tips
Here are helpful tips for preparing a deliciously tasty prime rib soup:
Store Leftover Soup
You can store your leftover prime rib soup for next-day consumption. You can also refrigerate it if you take it in the next three or four days. For longer-term storage (two to three months), freeze it but avoid re-freezing it once you have heated it.
You Can Add Veggies
People have varying preferences in making soups. Add veggies like green peas or corn to your prime rib soup to thicken it. The vegetables may either be fresh or frozen.
You Can Substitute Prime Rib
Perhaps you don’t have leftover prime rib and want to try this recipe. In this situation, you can substitute the rib with beef steak or brisket. Also, you can add or remove some ingredients to create the perfect soup for you and your family.
How to Make Prime Rib Soup Thick
Would you want to make your soup thick? A thick soup is the best if you don’t have a side dish, and there are a few steps to achieve that. To make your soup thick, pour the excess liquid on your soup into another clean dish and store it for future consumption.
Another incredible alternative is to add a few mashed potatoes to the soup or add potatoes during the preparation. Beans and noodles can also help in thickening your soup.
What to Serve With Prime Rib Soup
Prime rib is a satisfying meal that you can take on its own. You can also take it alongside other dishes, including:
- Grilled sandwich
- Brown rice
- Mashed potatoes
- Cauliflower mash
- Roasted broccoli
- Cornbread
Frequently Asked Prime Rib Soup Questions
Here are the commonly asked questions about tasty cream prime rib soup recipe.
Why is prime rib special?
Prime rib is usually very tender. It is surrounded by a thick layer of fat because the muscles are not heavily used. When cooked well, a prime rib is very soft and produces a delicious soup.
Is prime rib soup healthy?
Prime rib soup is healthy with proteins, dietary fiber, and minerals like zinc and iron. The prime rib alone is a complete protein with all the amino acids. Amino acids boost liver function and strengthen connective body issues. Other ingredients in the soup, like garlic, help lower blood pressure levels and promote general health.
A well-cooked prime rib soup is a healthy diet for everyone. Limiting oil when cooking (especially if the rib is fatty) and adding a little salt is advisable.
What can I add to prime rib soup to improve the flavor?
Ginger, paprika, turmeric, rosemary, nutmeg, mint, cloves, and ginger are all used to improve soup flavor. In our recipe above, we used bay leaves, garlic, and thyme to boost flavor, and you can add other natural herbs and spices to enhance the taste of your rib soup. Ensure you add everything in moderation, especially if many people consume the soup.
Can I use a pressure cooker to prepare cream rib soup?
You can stack the raw prime ribs in your pressure cooker for 30 to 60 minutes. A pressure cooker is faster than a Dutch stove, so you may consider it when you need to take the shortest time to prepare.
How do I reheat my leftover rib soup?
You should heat leftover soup in a microwave bowl or saucepan on the stove. Allow the soup to boil for at least three minutes, especially if you have frozen it. You should not reheat rib soup more than once, so only heat a small amount of soup you will finish.
Final Remarks
Prime rib soup is a healthy meal everyone in your family can enjoy. Hopefully, the cream prime rib soup recipe above will guide you in making the perfect soup. Feel free to change the ingredients to your liking.
