How to Make The Pampered Chef Loaded Baked Potato Soup Recipe

Warm up any winter with a bowl of The Pampered Chef’s Loaded Baked Potato Soup. This hearty soup is perfect for a cold day and easy to make at home!

You’ll need basic kitchen supplies, including a large pot, spoon, measuring cups, and spoons. The recipe is simple: cook the bacon until crisp, remove it from the pan, and set aside. Sauté the onions in the bacon fat until they’re soft, then add the potatoes and stock. Let the soup simmer for about 15 minutes or until the potatoes are soft. Finally, stir in the cheese, bacon, and sour cream. Serve with green onion tops, crumbled bacon, and shredded cheese on top.

If you’re interested in learning how to make this delicious soup, then keep reading. We’ll provide you with a detailed step-by-step guide on how to make The Pampered Chef’s Loaded Baked Potato Soup recipe.

What is The Pampered Chef?

The Pampered Chef is a family-run kitchen tool and cookware company that has been around since 1980. Pampered Chef products are designed to make cooking easy, enjoyable, and efficient. You may have seen Pampered Chef products on TV or in their online catalog.

The company is known not only for its appliances but also for its recipes that make cooking easier. Most recipes are created to be used with their appliances. However, they have released plenty of recipes that don’t require their cookware.

Pampered Chef recipes are designed to be simple yet flavorful and unique enough for any occasion. Their loaded baked potato soup recipe is no exception – it’s simple yet flavorful, making it a winner with the whole family! So, if you’re ready to learn how to make Pampered Chef’s Loaded Baked Potato Soup, let’s get started.

The Pampered Chef’s Loaded Baked Potato Soup Ingredient List

The loaded baked potato soup requires basic ingredients, which we will list below.

Here are the ingredients:

  • 4 baked potatoes
  • 2 slices of bacon
  • 1/2 cup celery, roughly chopped
  • 1/2 cup green onions, chopped
  • 14.5 oz chicken broth
  • 1 1/2 cups full-fat milk
  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup light sour cream
  • 2 oz cheddar cheese, shredded

Optional ingredients:

  • 1/3 cup green onion tops, chopped
  • 1/4 cup chives, chopped


  • You can also use 2 cups of vegetable broth instead of chicken broth.
  • Instead of light sour cream, you can use Greek yogurt or low-fat cream cheese.
  • You can use melty cheese like Monterey Jack or mozzarella if you don’t have cheddar cheese.

Garnishes & Sides

  • Green onion tops,
  • crumbled bacon,
  • shredded cheese
  • Butter
  • Sour cream
  • Fresh chives

Kitchenware & Appliances

Thankfully, the recipe is simple and requires minimal kitchenware. Here’s what you’ll need:

Here are the necessary items:

  • Large pot or dutch oven
  • Spoon
  • Measuring cups & spoons
  • Cutting board
  • Ladle

The Pampered Chef’s Loaded Baked Potato Soup Cooking Instructions

If you’re ready to make the Pampered Chef’s loaded baked potato soup recipe, follow these simple instructions:

Step 1: Cook the Bacon

In a large pot or dutch oven, take your diced bacon slices and cook them on medium heat. You want to cook the bacon right before it’s done, as the bacon will continue to cook with other ingredients.

Step 2: Add in the Onions

In the same pot, add the onion and cook until softened. This will take a few minutes, and you should cook them until they are translucent. Once the onions are cooked, you can add more ingredients.

Step 3: Add in Potatoes & Soften

After a few minutes, add the potatoes to the pot. Mix the potatoes with the onion and bacon and cook for a few minutes until they become softer. This may take about 10 minutes, so take your time.

Step 4: Add in Broth & Simmer

Add the chicken broth or bouillon cube mix into the pot. Bring to a boil, then reduce heat to low and simmer for 10-15 minutes or until potatoes are soft. You can check to see if the potatoes are done by testing them with a fork. You don’t want to wait until the potatoes are mushy, as they will continue to cook and soften once finished.

Step 5: Add Milk & Sour Cream

Once the potatoes are done, add the full-fat milk and stir. You can also add the sour cream and stir that into the soup. The consistency you’re looking for is creamy but not too thick. Start by adding the milk and sour cream measurements provided, but add more if you need to adjust the consistency of your soup.

Step 6: Add Cheese & Cook

Finally, you can add the cheddar cheese and stir until melted. This should take a few minutes, and your loaded baked potato soup is ready to serve!

How to Serve The Pampered Chef’s Loaded Baked Potato Soup

The Pampered Chef’s loaded baked potato soup is delicious, but adding a few simple touches can take your meal to the next level! Serve with a dollop of butter and sour cream for added richness. Top with fresh chives or snipped green onion for more color and flavor.

I love spicing up the loaded potato soup with a sprinkle of Cayenne pepper for more kick. Then, I enjoy putting it in a hearty bread bowl for a cafe-style meal.

For those looking for a heartier meal, serve the Pampered Chef’s loaded baked potato soup with a fresh green salad, roasted vegetables, or crusty bread. The meal will then be well-rounded and will be the talk of the table. No matter how you serve it, Pampered Chef’s loaded baked potato soup is sure to hit a home run with your family.


The Pampered Chef’s loaded baked potato soup is an easy and delicious meal that can please any crowd. With simple ingredients and kitchenware, dinner is on the table in no time.

Pampered Chef’s products make cooking easier and more enjoyable, so check out their online catalog. With a few simple touches and garnishes, Pampered Chef’s loaded baked potato soup can be the star of the show! Enjoy!

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